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Central Coast Food and Wines

Mar 14, 2014 at 02:36 PM

Butter Italian Shrimp- "a la Rita"

By John Henigin

Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. put down fresh shrimp, then sprinkle one pack of dried italian seasoning. Put in the oven and bake at 350 for 15 min. Best shrimp you will ever taste!

Recipe by: John Norton 

Posted in Recipes.

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