KZSB-AM 1290
Santa Barbara
12pm Friday - Live
5pm Sunday - Rebroadcast

Central Coast Food and Wines

February 27, 2015

LATE NIGHT DINING       

Host John Henigin with special guest John Dickson writer, blogger of food, wine and entertainment and owner of Santa Barbara.com shares some of the late night dining in and around Santa Barbara plus Randy Rouse owner of Paradise Café. Download Here

February 20, 2015

COMFORT FOOD AND BAKING

Host John Henigin and co-host Emily Faye find out from Steve Meyer Santa Barbara local baker how the water and atmosphere really matters when making good tasting bread and joining in Louie Lucas owner of Lucas Lewellen wines. Download Here

February 13, 2015

IT’S ALL ABOUT OLIVES

Jim Kirkley owner of il Fustino oils and vinegars in studio with host, John Henigin discuss the many varieties, processing and different uses of Olives with Shawn Addison President of Olive Oil Source in Santa Ynez. Plus dark or milk on Valentine’s Day with Jill of Chocolates du Calibressan. Download this show Now

February 6, 2015

Growing wine on Santa Barbara Channel Islands

In studio host, John Henigin gets a complete overview from Steve Gerbac wine maker for Rusack vineyards how they grow wine grapes on Catalina. Brian Thompson owner of Telegraph Brewing Co. gives some tips on hand-craft beer. Jill wife of French chocolatier Jean-Michel Carre is sweet with chocolate.